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This dataset contains data on agricultural crop and residue production by county in 2041. The agricultural crops in this dataset include barley, corn, cotton, grain sorghum, hay, oats, rice, soybeans, and wheat. The agricultural residues include barley straw, corn stover, oats straw, sorghum stubble, and wheat straw. The dataset was obtained from the database of the BT23 (Davis et al.,2024) for the near-term scenario with biomass market prices of up to $70 per dry ton.

For access to this dataset, please use the contact form and indicate this dataset by name.

Organization:
DOE
Author(s):
Jin Wook Ro , Maggie R. Davis , Chad Hellwinckel

This dataset contains data on agricultural crop production. The agricultural crop in this dataset includes barley, corn, cotton, grain sorghum, hay, oats, rice, soybeans, and wheat, and the dataset was obtained from the database of the 2023 Billion-Ton Report (Davis et al., 2024) for the Feedstock Production Emissions to Air Model (FPEAM).

For access to this dataset, please use the contact form and indicate the dataset by name.

Organization:
DOE
Author(s):
Jin Wook Ro , Maggie Davis , Chad Hellwinckel

This dataset contains data on agricultural crop and residue production by county from 2022 to 2041. The agricultural crop in this dataset includes barley, biomass sorghum, corn, cotton, energy cane, eucalyptus, grain sorghum, hay, miscanthus, oats, pine, poplar, rice, soybean, switchgrass, wheat, and willow, and the agricultural residue includes barley straw, corn stover, oats straw, sorghum stubble, and wheat straw. The dataset was obtained from the database of the BT23 (Davis et al., 2024) for the mature-market medium scenario with biomass market prices of up to $70 per dry ton.

Organization:
DOE
Author(s):
Jin Wook Ro , Maggie R. Davis , Chad Hellwinckel

Logging and mill residues are currently the largest sources of woody biomass for bioenergy in the US, but short-rotation woody crops (SRWCs) are expected to become a larger contributor to biomass production, primarily on lands marginal for food production. However, there are very few studies on the environmental effects of SRWCs, and most have been conducted at stand rather than at watershed scales.

Organization:
DOE
Author(s):
Natalie A. Griffiths , Benjamin M. Rau , Kellie B. Vache , Gregory Starr , Menberu M. Bitew , Doug P. Aubrey , James A. Martin , Elizabeth Benton , C. Rhett Jackson
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Corn’s (Zea mays L.) stover is a potential nonfood, herbaceous bioenergy feedstock. A vital aspect of utilizing stover for bioenergy production is to establish sustainable harvest criteria that avoid exacerbating soil erosion or degrading soil organic carbon (SOC) levels. Our goal is to empirically estimate the minimum residue return rate required to sustain SOC levels at numerous locations and to identify which macroscale factors affect empirical estimates.

Author(s):
Jane M. F. Johnson , Jeffrey M. Novak , Gary E. Varvel , Diane E. Stott , Shannon L. Osborne , Douglas L. Karlen , John A. Lamb , John Baker , Paul R. Adler

To prepare for a 2014 launch of commercial scale cellulosic ethanol production from corn/maize (Zea mays L.) stover, POET-DSM near Emmetsburg, IA has been working with farmers, researchers, and equipment dealers through “Project Liberty” on harvest, transportation, and storage logistics of corn stover for the past several years. Our objective was to evaluate seven stover harvest strategies within a 50-ha (125 acres) site on very deep, moderately well to poorly drained Mollisols, developed in calcareous glacial till.

Author(s):
Stuart J. Birrell , Douglas L. Karlen , Adam Wirt

Agricultural residues have been identified as a significant potential resource for bioenergy production, but serious questions remain about the sustainability of harvesting residues. Agricultural residues play an important role in limiting soil erosion from wind and water and in maintaining soil organic carbon. Because of this, multiple factors must be considered when assessing sustainable residue harvest limits.

Author(s):
D. Muth, Jr. , K.M. Bryden

A global energy crop productivity model that provides geospatially explicit quantitative details on biomass
potential and factors affecting sustainability would be useful, but does not exist now. This study describes a
modeling platform capable of meeting many challenges associated with global-scale agro-ecosystem modeling.
We designed an analytical framework for bioenergy crops consisting of six major components: (i) standardized
natural resources datasets, (ii) global field-trial data and crop management practices, (iii) simulation units and

Author(s):
SHUJIANG KANG
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Net benefits of bioenergy crops, including maize and perennial grasses such as switchgrass, are a function of several factors including the soil organic carbon (SOC) sequestered by these crops. Life cycle assessments (LCA) for bioenergy crops have been conducted using models in which SOC information is usually from the top 30 to 40 cm. Information on the effects of crop management practices on SOC has been limited so LCA models have largely not included any management practice effects.

Author(s):
Ronald F. Follett , Kenneth P. Vogel , Gary E. Varvel , Robert B. Mitchell , John Kimble

Agricultural activities have dramatically altered our planet?s land surface. To understand the extent and spatial distribution of these changes, we have developed a new global data set of croplands and pastures circa 2000 by combining agricultural inventory data and satellite-derived land cover data. The agricultural inventory data, with much greater spatial detail than previously available, is used to train a land cover classification data set obtained by merging two different satellite-derived products (Boston University?s MODIS-derived land cover product and the GLC2000 data set).

Author(s):
Ramankutty, Navin

Biomass is receiving increasing attention as scientists, policy makers, and growers search for clean, renewable energy alternatives. Compared with other renewable resources, biomass is very flexible it can be used as fuel for direct combustion, gasified, used in combined heat and power technologies, or biochemical conversions. Due to the wide range of feedstocks, biomass has a broad geographic distribution, in some cases offering a least-cost and near-term alternative. The objective of this research is to estimate the biomass resources available in the United States and map the results.

Author(s):
A. Milbrandt

FAOSTAT provides time-series and cross sectional data relating to food and agriculture for some 200 countries.

The national version of FAOSTAT, CountrySTAT, is being developed and implemented in a number of target countries, primarily in sub-saharan Africa. It will offer a two-way data exchange facility between countries and FAO as well as a facility to store data at the national and sub-national levels.

Author(s):
FAO

This database contains current and historical official USDA data on production, supply and distribution of agricultural commodities for the United States and key producing and consuming countries.

Author(s):
USDA Foreign Agriculture Service

The U.S. Geological Survey (USGS) 2001 National Land Cover Database (NLCD) was compared to the U.S. Department of Agriculture (USDA) 2002 Census of Agriculture. Wecompared areal estimates for cropland at the state and county level for 14 States in the Upper Midwest region of the United States. Absolute differences between the NLCD and Census cropland areal estimates at the state level ranged from 1.3% (Minnesota) to 37.0% (Wisconsin). The majority of counties (74.5%) had differences of less than 100 km2. 7.2% of the counties had differences of more than 200 km2.

Author(s):
Maxwell, S.K.

Ground-based data on crop production in the USA is provided through surveys conducted by the National Agricultural Statistics Service (NASS) and the Census of Agriculture (AgCensus). Statistics from these surveys are widely used in economic analyses, policy design, and for other purposes. However, missing data in the surveys presents limitations for research that requires comprehensive data for spatial analyses.We created comprehensive county-level databases for nine major crops of the USA for a 16-yr period, by filling the gaps in existing data reported by NASS and AgCensus.

Author(s):
Erandathie ,Lokupitiya

This paper describes a methodology to explore the (future) spatial distribution of biofuel crops in Europe. Two main types of biofuel crops are distinguished: biofuel crops used for the production of biodiesel or bioethanol, and second-generation biofuel crops. A multiscale, multi-model approach is used in which biofuel crops are allocated over the period 2000?2030. The area of biofuel crops at the national level is determined by a macroeconomic model. A spatially explicit land use model is used to allocate the biofuel crops within the countries.

Author(s):
Hellman,Fritz