Quantifying lignin and carbohydrate composition of corn (Zea mays L.) is important to support the emerging cellulosic biofuels industry. Therefore, field studies with 0 or 100 % stover removal were established in Alabama and South Carolina as part of the Sun Grant Regional Partnership Corn Stover Project. In Alabama, cereal rye (Secale cereale L.) was also included as an additional experimental factor, serving as a winter cover crop.
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Many questions have surfaced regarding short-and long-term impacts of corn (Zea mays L.) residue removal for use in the biofuels industry. To address these concerns, a field study was established in eastern South Dakota in 2000 using no-till soil management within a 2-yr corn/soybean [Glycine max (L.) Merr.] rotation.
n the past decades, the production of biomass for energy in agriculture and forestry has increased in many parts of the world. For years to come, further increase in land use for bioenergy will be needed to meet the renewable energy ambitions of many countries, and to reduce fossil fuel use and associated GHG emissions.
The use of corn for ethanol production in the United States quintupled between 2001 and 2009, generating concerns that this could lead to the conversion of forests and grasslands around the blobe, known as indirect land-use change (iLUC). Estimates of iLUC and related "food versus fuel" concerns rest on the assumption that the corn used for ethanol production in the United States would come primarily from displacing corn exports and land previously used for other crops.
In this paper we investigate the potential production and implications of a global biofuels industry. We develop alternative approaches to the introduction of land as an economic factor input, in value and physical terms, into a computable general equilibrium framework. Both approach allows us to parameterize biomass production in a manner consistent with agro-engineering information on yields and a ?second generation? cellulosic biomass conversion technology.
The preceding two chapters of this volume have discussed physical and economic data bases for global agriculture and forestry, respectively. These form the foundation for the integrated, global land use data base discussed in this chapter. However, in order to utilize these data for global CGE analysis, it is first necessary to integrate them into a global, general equilibrium data base. This integration is the subject of the present chapter
This paper describes the GTAP land use data base designed to support integrated assessments of the potential for greenhouse gas mitigation. It disaggregates land use by agro-ecological zone (AEZ). To do so, it draws upon global land cover data bases, as well as state-of-the-art definition of AEZs from the FAO and IIASA. Agro-ecological zoning segments a parcel of land into smaller units according to agro-ecological characteristics, including: precipitation, temperature, soil type, terrain conditions, etc. Each zone has a similar combination of constraints and potential for land use.
The paper describes the on-going project of the GTAP land use data base. We also present the GTAPE-AEZ model, which illustrates how land use and land-based emissions can be incorporated in the CGE framework for Integrated Assessment (IA) of climate change policies. We follow the FAO fashion of agro-ecological zoning (FAO, 2000; Fischer et al, 2002) to identify lands located in six zones. Lands located in a specific AEZ have similar (or homogenous) soil, landform and climatic characteristics.
A methodology was developed to estimate quantities of crop residues that can be removed while maintaining rain or wind erosion at less than or equal to the tolerable soil-loss level. Six corn and wheat rotations in the 10 largest corn-producing states were analyzed. Residue removal rates for each rotation were evaluated for conventional, mulch/reduced, and no-till field operations.
It is technically feasible to capture CO2 from the flue gas of a coal-fired power plant and various researchers are working to understand the fate of sequestered CO2 and its long term environmental effects. Sequestering CO2 significantly reduces the CO2 emissions from the power plant itself, but this is not the total picture.
This model was developed at Idaho National Laboratory and focuses on crop production. This model is an agricultural cultivation and production model, but can be used to estimate biomass crop yields.
ABSTRACT: A growing number of countries are implementing greenhouse gas (GHG) emissions trading schemes. As these schemes impose a cost for GHG emissions they should increase the competitiveness of low carbon fuels. Bioenergy from biomass is regarded as carbon neutral in most of the schemes, therefore incurring no emission costs. Emissions trading schemes may therefore encourage increased use of biomass for energy, and under certain conditions may also incentivize the construction of new bioenergy plants.
Provides a summary of the key findings of the IPCC Special Report on Renewable Energy Sources (SRREN) and Climate Change Mitigation.
EXECUTIVE SUMMARY: Life cycle assessment (LCA) is a powerful tool that may be used to quantify the environmental impacts of products and services. It includes all processes, from cradle-to-grave, along the supply chain of the product. When analysing energy systems, greenhouse gas (GHG) emissions (primarily CO2, CH4 and N2O) are the impact of primary concern. In using LCA to determine the climate change mitigation benefits of bioenergy, the life cycle emissions of the bioenergy system are compared with the emissions for a reference energy system.
The IPCC SRREN report addresses information needs of policymakers, the private sector and civil society on the potential of renewable energy sources for the mitigation of climate change, providing a comprehensive assessment of renewable energy technologies and related policy and financial instruments. The IPCC report was a multinational collaboration and synthesis of peer reviewed information: Reviewed, analyzed, coordinated, and integrated current high quality information.
This paper examines the impact of biofuel expansion on grain utilization and distribution at the state and cropping district level as most of grain producers and handlers are directly influenced by the local changes. We conducted a survey to understand the utilization and flows of corn, ethanol and its co-products, such as dried distillers grains (DDG) in Iowa. Results suggest that the rapidly expanding ethanol industry has a significant impact on corn utilization in Iowa.
This article addresses development of the Illinois ethanol industry through the period 2007-2022, responding to the ethanol production mandates of the Renewable Fuel Standard by the U.S. Environmental Protection Agency. The planning for corn-based and cellulosic ethanol production requires integrated decisions on transportation, plant location, and capacity.
A system of equations representing corn supply, feed demand, export demand, food, alcohol and industrial (FAI) demand, and corn price is estimated by three-stage least squares. A price dependent reduced form equation is then formed to investigate the effect of ethanol production on the national average corn price. The elasticity of corn price with respect to ethanol production is then obtained. Results suggest that ethanol production has a positive impact on the national corn price and that the demand from FAI has a greater impact on the corn price than other demand categories.
Spatial Marketing Patterns for Corn Under the Condition of Increasing Ethanol Production in the U.S.
Events external to agriculture have set in motion the conditions for structural change in the marketing of corn in the U.S. These included a rapid increase in the price of crude oil from $40 per barrel to over $100 caused by hurricanes, geopolitical events, an increased global demand for energy from countries like China and India, and in December 2007, the U.S. raising the renewable fuel standards. The results of this research show that there could be significant changes in the historical utilization and marketing of corn in the U.S.
This study focuses on the simulation of a complete process for producing butanol via
acetone, butanol, and ethanol corn fermentation.