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Logging and mill residues are currently the largest sources of woody biomass for bioenergy in the US, but short-rotation woody crops (SRWCs) are expected to become a larger contributor to biomass production, primarily on lands marginal for food production. However, there are very few studies on the environmental effects of SRWCs, and most have been conducted at stand rather than at watershed scales.

Organization:
DOE
Author(s):
Natalie A. Griffiths , Benjamin M. Rau , Kellie B. Vache , Gregory Starr , Menberu M. Bitew , Doug P. Aubrey , James A. Martin , Elizabeth Benton , C. Rhett Jackson
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Synthesis manuscript for an Ecology & Society Special Feature on Telecoupling: A New Frontier for Global Sustainability

Author(s):
Esther Parish, Environmental Sciences Division, Oak Ridge National Laboratory , Anna Herzeberger, Department of Fisheries and Wildlife, Center for Systems Integration and Sustainability, Michigan State University , Colin Phifer, School of Forest Resources and Environmental Science, Michigan Technological University , Virginia Dale, Environmental Sciences Division, Oak Ridge National Laboratory
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Social and economic indicators can be used to support design of sustainable energy systems. Indicators representing categories of social well-being, energy security, external trade, profitability, resource conservation, and social acceptability have not yet been measured in published sustainability assessments for commercial algal biofuel facilities.

Organization:
DOE
Author(s):
Rebecca A. Efroymson , Virginia H. Dale , Matthew H. Langholtz
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Corn’s (Zea mays L.) stover is a potential nonfood, herbaceous bioenergy feedstock. A vital aspect of utilizing stover for bioenergy production is to establish sustainable harvest criteria that avoid exacerbating soil erosion or degrading soil organic carbon (SOC) levels. Our goal is to empirically estimate the minimum residue return rate required to sustain SOC levels at numerous locations and to identify which macroscale factors affect empirical estimates.

Author(s):
Jane M. F. Johnson , Jeffrey M. Novak , Gary E. Varvel , Diane E. Stott , Shannon L. Osborne , Douglas L. Karlen , John A. Lamb , John Baker , Paul R. Adler

To prepare for a 2014 launch of commercial scale cellulosic ethanol production from corn/maize (Zea mays L.) stover, POET-DSM near Emmetsburg, IA has been working with farmers, researchers, and equipment dealers through “Project Liberty” on harvest, transportation, and storage logistics of corn stover for the past several years. Our objective was to evaluate seven stover harvest strategies within a 50-ha (125 acres) site on very deep, moderately well to poorly drained Mollisols, developed in calcareous glacial till.

Author(s):
Stuart J. Birrell , Douglas L. Karlen , Adam Wirt

For analyzing sustainability of algal biofuels, we identify 16 environmental indicators that fall into six categories: soil quality, water quality and quantity, air quality, greenhouse gas emissions, biodiversity, and productivity. Indicators are selected to be practical, widely applicable, predictable in response, anticipatory of future changes, independent of scale, and responsive to management.

Author(s):
R. A. Efroymson
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Agricultural residues have been identified as a significant potential resource for bioenergy production, but serious questions remain about the sustainability of harvesting residues. Agricultural residues play an important role in limiting soil erosion from wind and water and in maintaining soil organic carbon. Because of this, multiple factors must be considered when assessing sustainable residue harvest limits.

Author(s):
D. Muth, Jr. , K.M. Bryden

A global energy crop productivity model that provides geospatially explicit quantitative details on biomass
potential and factors affecting sustainability would be useful, but does not exist now. This study describes a
modeling platform capable of meeting many challenges associated with global-scale agro-ecosystem modeling.
We designed an analytical framework for bioenergy crops consisting of six major components: (i) standardized
natural resources datasets, (ii) global field-trial data and crop management practices, (iii) simulation units and

Author(s):
SHUJIANG KANG
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.

Net benefits of bioenergy crops, including maize and perennial grasses such as switchgrass, are a function of several factors including the soil organic carbon (SOC) sequestered by these crops. Life cycle assessments (LCA) for bioenergy crops have been conducted using models in which SOC information is usually from the top 30 to 40 cm. Information on the effects of crop management practices on SOC has been limited so LCA models have largely not included any management practice effects.

Author(s):
Ronald F. Follett , Kenneth P. Vogel , Gary E. Varvel , Robert B. Mitchell , John Kimble

Meeting the Energy Independence and Security Act (EISA) renewable fuels goals requires development
of a large sustainable domestic supply of diverse biomass feedstocks. Macroalgae, also known as
seaweed, could be a potential contributor toward this goal. This resource would be grown in marine
waters under U.S. jurisdiction and would not compete with existing land-based energy crops.
Very little analysis has been done on this resource to date. This report provides information needed for an

Organization:
DOE
Author(s):
Roesijadi, G

This model was developed at Idaho National Laboratory and focuses on crop production. This model is an agricultural cultivation and production model, but can be used to estimate biomass crop yields.

Author(s):
Hoskinson, R.L.

NOAA's National Centers for Coastal Ocean Science's (NCCOS's) PCMHAB program funds research to move promising technologies for preventing, controlling, or mitigating HABs and their impacts through development, to demonstration, and, finally application, culminating in wide spread use in the field by end-users. A more detailed description of the program and its projects are available at the link below.

The U.S. biomass resource can be used several ways that provide domestic, renewable energy to users. Understanding the capacity of the biomass resource, its potential in energy markets, and the most economic utilization of biomass is important in policy development and project selection. This study analyzed the potential for biomass within markets and the competition between them.

Organization:
DOE

Interest in using biomass feedstocks to produce power, liquid fuels, and chemicals in the U.S. is increasing. Central to determining the potential for these industries to develop is an understanding of the location, quantities, and prices of biomass resources. This paper describes the methodology used to estimate biomass quantities and prices for each state in the continental U.S. An Excel™ spreadsheet contains estimates of biomass quantities potentially available in five categories: mill wastes, urban wastes, forest residues, agricultural residues and energy crops.

National biomass feedstock assessments (Perlack et al., 2005; DOE, 2011) have focused on cellulosic biomass resources, and have not included potential algal feedstocks. Recent research (Wigmosta et al., 2011) provides spatially-­‐explicit information on potential algal biomass and oil yields, water use, and facility locations. Oak Ridge National Laboratory and Pacific Northwest National Lab are collaborating to integrate terrestrial and algal feedstock resource assessments. This poster describes preliminary results of this research.

Author(s):
Matthew Langholtz
Funded from the U.S. Department of Energy, Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office.